We have been trying out a bunch of tasty vegan treats and snacks here at VeggieVisionTV HQ…...

[caption id="attachment_11478" align="alignright" width="384"] Photo by Vita Marija Murenaite on Unsplash[/caption] Ingredients: 5 cloves garlic 1 cup loosely packed chopped cilantro 1/2 jalapeno pepper, seeded and minced 3 tablespoons white sugar 1/4 cup fresh lime juice 1 teaspoon salt 1 (12 ounce) package rice vermicelli 2...

Prep Time: approx. 15 Minutes Cook Time: approx. 30 Minutes Servings: 4 "This is a crisp, rosemary-scented alternative to fried potatoes." Ingredients 8 Yukon Gold potatoes, quartered 1 tablespoon dried rosemary 1/4 cup olive oil salt and pepper to taste Directions Preheat oven to 350 degrees F (175 degrees C). In...

Servings: 6 Ingredients: 12 oz spaghetti or linguine (or 3/4 of a 16-oz package) 1/2 small bunch of broccoli, cut into 1-inch pieces (about 2 cups) Vegetable broth, to saute vegetables 12 oz mushrooms, each cut in half 1 small onion, minced 1 small carrot, cut into matchstick-thin...

Servings: 2.5 cups This is great to make biscuits and gravy or over mashed potatoes. Ingredients 1 tablespoon vegan butter 1/4 cup all-purpose flour 3 cups vegetable broth 2 tablespoons miso paste 2 tablespoons warm water 2 teaspoons soy sauce 1/4 teaspoon onion powder Directions In a small...

"You can make this with leftover macaroni or pasta as a cheap, and easy dinner." Ingredients: [caption id="attachment_11231" align="alignright" width="486"] Photo by Jonathan Pielmayer on Unsplash[/caption] 1 Portion of any leftover pasta 1 Chunk of vegan butter 1 Clove garlic Dried basil Vegan parmesan Directions: Melt a little...

20 Healthy Eating Tips For Vegans 1. Eat a balanced plant based diet by including carbohydrates, plant proteins, and healthy fats everyday. 2. Like us you can just jump in or start a new vegan lifestyle by making small changes - Begin with Meatless Mondays, and...