How To Make Vegan Paella With Karin Ridgers

How To Make Vegan Paella

“I’m now going to show you a really exciting and simple dish to do. This is a Vegan Paella and it’s a twist on the traditional Valencian Paella that was invented many many years ago. This is a nice, easy, vegetarian version.
So what we’re going to need first of all, these are obviously already chopped ups so it’s much easier, are a couple of medium onions, some chopped up garlic, a whole pepper: red and green, some mixed beans we’ve got here red kidney beans and some black beans, I’ve also got a small amount of artichokes, and a couple of chopped up tomatoes……”
Karin Ridgers Founder of VeggieVision TV.