Treat your tastebuds to Linda McCartney’s & Avant Garde Vegan’s indulgent breakfast muffin recipe, ‘The Morning Avo’ for the ultimate healthy hangover cure. Created by renowned Instagram star Gaz Oakley, aka Avant-Garde Vegan, with Linda McCartney’s Vegetarian Sausages, ‘The Morning Avo’ is loaded with lip-smacking...

Jessica Nadel is a freelance writer and blogger at Cupcakes and Kale - cupcakesandkale.blogspot.com.  She has a passion for healthy, plant-based eating and thinks that amongst a diet of vibrant, nourishing meals there is room for a cupcake or two as well. With more than 100 quick...

https://www.youtube.com/watch?v=dZMJmGZVKaQ How To Make Vegan French Toast Chef Rebecca Kane shows you how to make vegan French toast. This snack is a perfect breakfast or lunch time indulgence. Flavoured with vanilla essence, almond milk and banana instead of egg, this bread is crispy, sweet and delectable. You will need: ...