05 Apr For The Vegan Sweet Tooth
Here is the latest round up of the delicious sweets and treats to hit the vegan shelves. Go ahead and treat yourself!
Fans of Nak’d for years! And we are loving their new bars – a LOT!
Nakd’s new Drizzled Chocolish bars add dreamy indulgence to your everyday snacking BUT unlike regular chocolate cereal bars, these wholefood wonders are vegan, made from 100% natural ingredients and contain no added sugar. To top it off they are 1 of your 5 a day…Mind.Blown.
These are far too moorish!
Vegan confectionery company, LoveRaw, has recently welcomed a delish new member to its Butter Cup gang: Peanut Brownie.
An awesome mid-morning snack, Peanut Brownie Butter Cup contains organic Fairtrade dark chocolate, peanuts, organic agave and sea salt.
We can not make our mind up – do we like Ginger Crunch or Cocoa Crunch best?!
A new snack from award-winning brand Fodilicious has been launched, offering even more choice to those with sensitive tummies, intolerances and allergies, or who seek out healthy snacking alternatives.
Healthy and packed with flavour, Fodilicious Cookie Buttons are the UK’s first low FODMAP certified snack range for Irritable Bowel Syndrome (IBS) and gut health. They are made with all natural, premium ingredients and no refined sugars, are low in calories, and cater to a wide range of diets including vegan, nut free and soya free, as well as gluten free, having been certified by Coeliac UK.
Sweet and filling Fatherson’s Bakery has a vegan flapjack too.
Chocolate Rocky Road – The unbelievably mallow vegan rocky road biscuit bar Fatherson’s vegan & gluten free Rocky Road is a guilty pleasure with dark Belgian Chocolate, biscuit, sultanas and marshmallows.
The award winning Fatherson Bakery was founded in 2007, and now provides vegan products what are labelled vegan too. They supply Co-Op, Budgens, Nisa, Londis, Spar, Wyevale, Dobbies, Blue Diamond and Morrison’s and hundreds of independent grocery retailers, farm stores and garden centres. A Fatherson Bakery product is consumed every 40 seconds!
Having seem Ombars first being made from their home we are long time fans of these leaders in raw chocolates.
And now Ombar have just launched new 70g Centres – encased in Ombar’s classic 60% chocolate, the range includes zingy Raspberry & Coconut, mouthwatering Coconut & Vanilla and delicate and creamy Pistachio; a sophisticated trio sure to satisfy even the most discerning cacao lovers. Thanks to a velvety coconut cream as the base, each bite will melt in your mouth and leave a lasting impression, no matter the flavour!
The entire range is certified organic, vegan and free of refined sugar, with each ingredient being carefully sourced for a delicious and ethical chocolate experience. Made using all-natural, plant-based ingredients.
We are long time fans of vegan pioneers Plamil here at VV TV.
Their new Cocoabites are produced with 100% renewable energy are available now in plastic free glass jars – the greenest most environmentally friendly packaging possible. What’s more, the new jars are refillable, reusable and recyclable and come in three delicious varieties.
Vegan Milky Smooth Cocoabites – a new generation of vegan milk chocolate, the delicate chunks have an exceptionally smooth texture which makes them beyond moreish.
Vegan White Cocoabites – chunks of delicious white cocoa with a wonderfully smooth rounded finish.
Vegan Dark Chocolate Cocoabites – For those who prefer dark chocolate, these have an exquisitely high cocoa content of 67%, which make them wonderfully smooth with the sweetness coming from unrefined coconut blossom sugar.
The decision is – what ones to try first?
With thanks to these lovely companies for sending us products to try for this advertisement feature.